Job Id: 3483
Help Plumbing And Heating Services
helpmail360@gmail.com
August 10, 2023west kelowna
Canada
Full Time
Residential and light commercial service work:-
We look after a few large buildings in the area as well as our extensive residential customer base.
We install, repair and replace all plumbing and heating fixtures.
We help local contractors complete renovations in a timely fashion as well as flood restoration companies putting homes back together after a disaster.
We install all types of gas appliances like Boilers, water heaters, gas fireplaces, gas ranges, Furnaces etc.
Our rates of pay are very good with lots of opportunities to earn through bonuses and overtime if desired.
At the moment we do not operate on the weekends and believe in a good work/pleasure balance.
Work wear, consumables and heavy tools are supplied. Phones are payed for. Truck with a fully stocked trailer or Van is supplied.
Health and Dental benefits are available. Group RRSP's with money match after 3 years of 4% of earnings.
We look forward to hearing from you!!
Regards Matthew & Maria Field CEO's Help Plumbing and Heating Services
Overview Languages English Education Master’s degree Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Consulting firm Room and board provided Business Responsibilities Tasks Develop all kinds of events for publicity, fundraising and information purposes Develop communication […]
Job Description: Mechanical Engineer Company: Zutphen Equipment Inc. Location: Mabou, NS Wages: $42.50 / hour No of Positions: 1 NOC Code: 21301 – Mechanical Engineers Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada Terms of Employment: Permanent Employment, Full time, 40 hours/week Schedule: Morning, Evening, Day, Weekend Benefits: Dental Plan, Healthcare Plan, Vision Care Benefits Languages: English Education: Bachelor’s Degree Experience: 3+ years of […]
Major Duties: Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailormade dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and monitoring kitchen […]