Job Id: 5673
First Choice Supermarket & Halal Meat
hiring@go-get.ca
March 27, 2024Saskatoon
Saskatchewan
Full Time
As a Sales Supervisor, you'll be tasked with overseeing and coordinating the sales staff and cashiers, ensuring smooth operations within the sales department. Your duties will involve assigning specific tasks to sales workers, preparing work schedules, and handling authorization for payments and merchandise returns. You'll be the point person for resolving various issues, including customer inquiries, complaints, and inventory shortages. Maintaining inventory levels and ordering merchandise as needed will be part of your responsibilities, along with generating reports on sales, merchandising, and personnel matters. Additionally, you'll play a role in the recruitment, training, and performance monitoring of new sales staff. It will also be your responsibility to uphold the store's visual standards and overall image through managing displays, signage, and cleanliness. Depending on the requirements, you may also undertake managerial duties such as store opening and closing, managing escalated complaints, devising marketing strategies, and overseeing deliveries.
Languages: English
Education: Secondary (high) school graduation certificate
Experience:1 year to less than 2 years
Company Name: Laumar Design Ltd. Job Location: Unit 2, 208 Britannia Road east, Mississauga, ON L4X 1S6 Job Position: Forklift Operator No. of Job Positions: 1 Job Type: Permanent, Full Time (35 hours/ week) Language Requirements: English Wages: $22/hour Contact Person’s name, email address: Claudia Salazar, Claudia.s@laumar.ca Laumar Design Ltd.is currently hiring Forklift Operator […]
Permanent employment, Full time position Salary: 50,000 annually Working hours: 40 hours per week Languages: English Asset languages: Mandarin Education: College/CEGEP Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Co-ordinate activities with other work units or departments […]
Summary The cook should be able to work as a team member as well as independently. Take orders and prepare all menu items. Cook and prepare a variety of food products including meats, poultry, vegetables, sauces and other food products using a variety of equipment and utensils. Duties and Responsibilities Prepare and cook a variety […]